This year is about eating healthy! So I'm trading in my old Betty Crocker recipe in for Kale Brownies. I promise, you won't die after eating them. LOL!-Brittany
Kale Brownies
Ingredients:
- 3 cups kale or spinach leaves
- 3 tbsp ground flax
- 1 cup of coconut oil
- 1 cup coconut flour
- 2/3 cup of BarnDad's German Chocolate Protein powder
- 1/4 cup cacao or cocoa powder
- 1/2 tsp salt
- 1/2 tsp baking soda
- 3/4 cup of sugar
- 1/2 cup mini chocolate chips, optional
- 3/4 cup applesauce
- 2 1/2 tsp pure vanilla extract
- 1 1/2 cups of water
Bake:
Preheat oven to 350 degrees F.
In a large mixing bowl, pour all the wet ingredients into the dry ones. Stir until just evenly combined.
Pour into the prepared pan, and Bake 19-20 minutes.
Let brownies sit 15 minutes before cutting into squares.
Makes 20-24 squares.
They're vegan and yummy. Give it a try?
Got a tip? Let us know and we'll post it here!
I'm not sure I'm ready to try this!!!
ReplyDeleteI have a friend who would love this. I'm going to give her the recipe today!
ReplyDelete